Thousands of steps are needed to produce delicately fruity Riesling and full-bodied Pinot Noir.
To confine oneself to the bare essentials in both vineyard and cellar requires great knowledge.
Behind all these aspirations are real people who do their utmost to reach this goal.
Our work in the vineyard and cellar requires a lot of manual labour and passion. Day after day.
Reiner Flick was given the advice by his parents to rather study something useful.
However, he has always known that viticulture is his true calling. With tenacity and courage he has turned the wine estate into a recognized producer.
Katharina is responsible for the vinification of our wines as cellar master. After completing her training as a winemaker at three renowned wineries in 2018, she wanted to deepen her knowledge. She studied viticulture and oenology at Geisenheim University and then gained valuable practical experience, including at the VDP.
Since 2023, Katharina has been the driving force in the cellar, putting her heart and soul and expertise into ensuring that our wines develop their unique character.
Sebastian has been part of our Joachim Flick winery as technical operations manager since 2019. With his professional expertise and great commitment, he ensures healthy vineyards and grapes of the highest quality day after day.
Otto, our dachshund, is the fun-loving, cheerful one at the winery. Especially when things aren’t going so well…
